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apricot hazelnut brown butter hamantaschen

apricot hazelnut brown butter hamantaschen

Apricot Hazelnut Brown Butter Hamantaschen To make these cookies dairy free, simply use a non-dairy butter, olive oil or another cookie oil of your choice instead of the of butter in the dough. This works. I have not made the filling, a frangipane-style paste, with non-dairy butter before, but I have a hunch it should […]

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Cabbage Salad with Peanuts

Cabbage Salad with Peanuts

As the weather gets warmer, I start to plan out picnics for spring and summer. Living in Northern California affords us picnics in mountains and beaches, so we try to hit both as often as we can. I’m most excited about picnic foods or really any food that travels well. This cabbage salad will be [...]

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sesame soba and ribboned omelet salad

sesame soba and ribboned omelet salad

Sesame Soba and Ribboned Omelet Salad Inspired by Heidi Swanson’s Near & Far and No Recipes’ Goma Hiyashi Chuka [Sesame Ramen Salad], dressing from the latter Notes: I know I sound like a broken record, but I would love to convince you to always toast your nuts and seeds before using them. For sesame seeds, […]

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Mixed Berry Mini Tarts

Mixed Berry Mini Tarts

I’m not going to beat around the bush, you need to make these Mixed Berry Mini Tarts. You just do. They’re like the little two-bite pies of my dreams. They’re super easy to make, come together in around 20 minutes, and the warm, gooey berry pie filling nestled in a crispy wonton shell is going to […]

The post Mixed Berry Mini Tarts appeared first on Emily Bites.

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Chickpea Burgers with Spinach

Chickpea Burgers with Spinach

While I have my favorite veggie burger, these chickpea burgers were due for an updating. They are simple, delicious, and have a texture I love in veggie burgers: crunch on the outside, soft on the inside, and don’t fall apart when cooked. These burgers come together rather quick and cook up just as fast. I [...]

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Roasted Broccolini Flatbread

Roasted Broccolini Flatbread

I will forever be a proponent of ‘throw something together’ cooking. A good chunk of these meals, while inspired by other recipes and travel, come from a place of ‘what’s in my house right now.’ Some time ago I posted a pita pizza with broccolini on instagram and realized that it was really a recipe [...]

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